Meyer zu Selhausen, H. (Hrsg.). - photo 1
Meyer zu Selhausen, H. (Hrsg.). - photo 2

Meyer zu Selhausen, H. (Hrsg.).

Starting price
€ 120
Auction dateClassic
13.10.2022 10:00UTC +02:00
Auctioneer
Auktionshaus Kiefer
Event location
Germany, Pforzheim
Archive
The auction is completed. No bids can be placed anymore.
Archive
ID 823815
Lot 642 | Meyer zu Selhausen, H. (Hrsg.).
Meyer zu Selhausen, H. (Hrsg.). Das Goldene Buch des Süßwarengewerbes. Lage, Theobroma 1952. VIII, 456 S. Ohlwd. mit goldenem Bezugspapier.
Erste aktualisierte Nachkriegsausgabe des zwischen 1936 und 1941 erschienenen Standardwerkes hier als Festgabe der Firma Storck zum 50-jährigen Jubiläum 1953. In den Text eingeschaltete Reklame. - Exlibris Rolf Dittmar. - ╔Dabei: Eikmeier,F.W.╗ Bundeskalender der deutschen Konditoren. Lemgo 1933. - ╔Heckmann,A. u. A.Schley╗ Zuckerarbeiten und Eismeisselei. Nordhausen, Killinger 1925. - ╔Vogt,E. u. J.Mattle╗ Die Schweizer Bäckerei. Thun, Ott 1953. - ╔Ders.╗ Der Schweizer Bäcker-Konditor. Ebda. 1944. - Zus. 5 Bde.
125-0642
Auction house category:Kitchen and household
Address of auction Auktionshaus Kiefer
Steubenstraße 36
75172 Pforzheim
Germany
Preview
12.10.2022 – 13.10.2022
Phone +49 (0)7231 92320
Fax +49-7231-923216
Email
YP.LYOYGT@FO3G@
Buyer Premium 1. Nicht gekennzeichnte Nrn.: Aufgeld 23% zzgl. 7% Mwst;
2. Mit R gekennzeichnte Nrn.: 23% zzgl. 19% Mwst;
3. Mit D gekennzeichnte Nrn.: Aufgeld 33% inkl. MWSt
Conditions of purchaseConditions of purchase

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