Universal-Lexikon der Kochkunst. Originaltitel - photo 1

Universal-Lexikon der Kochkunst. Originaltitel

Lot 2270
12.09.2020 11:00UTC +01:00
Classic
Starting price
€ 150
AuctioneerKunstauktionshaus Schloss Ahlden GmbH
Event locationGermany, Ahlden(Aller)
Buyer Premium25.0%
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The auction is completed. No bids can be placed anymore.
Archive
ID 394443
Lot 2270 | Universal-Lexikon der Kochkunst. Originaltitel
Drei Bände; Achte, verbesserte und vermehrte Auflage inkl. Ergänzungsband (Band 3) "Die vornehme Gastlichkeit der Neuzeit" von Richard Gollmer, Verlag J. J. Weber, Leipzig 1909. 657, 694 und 260 S.; Zahlreiche Abbildungen und Fotografien der Speisen und Bilderttafeln. Roter Buchschnitt. Halbledereinband mit Goldprägung auf Rücken teilw. beschädigt; Seiten teilw. leicht gebräunt. Titelseite im Ergänzungsband lose. Nicht kollationiert. 24,5 cm x 17,5 cm. Vgl. Weiss, Gastronomia, Nr. 3905 bzw. 3906. A German lexicon on cooking published in Leipzig 1909 in three volumes with numerous illustrations. Eighth expanded edition. Minor flaws to the covers. Minor browning to the pages. One title page loose. Not collated. Abbildung nur im Internet $P#
Auction house category:Books
Address of auction Kunstauktionshaus Schloss Ahlden GmbH
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Germany
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23.08.2020 – 03.09.2020
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