Lehmann,A.E. - photo 1

Lehmann,A.E.

Lot 488
17.02.2022 10:00UTC +01:00
Classic
Starting price
€ 120
AuctioneerAuktionshaus Kiefer
Event locationGermany, Pforzheim
Buyer Premium1. Nicht gekennzeichnte Nrn.: Aufgeld 23 zzgl. 7 Mwst;
2. Mit R gekennzeichnte Nrn.: 23 zzgl. 19 Mwst;
3. Mit D gekennzeichnte Nrn.: Aufgeld 33 inkl. MWSt%
Archive
The auction is completed. No bids can be placed anymore.
Archive
ID 700745
Lot 488 | Lehmann,A.E.
Lehmann,A.E.
Nützliches Buch für die Küche bey Zubereitung der Speisen. 2. Aufl. Drsdn., Selbstverlag 1818. Mit gest. Portrait-Front. XII, 468 S. Kleisterpapierbroschur d. Zt. (Randläsuren, Rücken mit Knickspuren, Kapitale und Ecken mit Fehlstellen).
Weiss 2253. Vgl. Engelmann, Bibl. oec., 184 (nur 6. Auflage). Georg 1335 (nur 7. Auflage). - Zweite Auflage des beliebten, erstmals 1813 erschienen Kochbuchs für die einfachere bürgerliche Küche. Das Kochbuch verzeichnet 1112 Rezepte, so etwa "Hollunderblüthensuppe", "Erdäpfel braun eingebrennt zum Rindfleisch", "Butterzopf" oder "Windbeutel". - Stockfleckig, Frontispiz gebräunt. Buchblock stärker verschoben. Letztes Blatt (Register) mit kleinem Ausriss am Gelenk. - ╔Dabei:╗ Verein zur Verbreitung Guter und Wohlfeiler Volksschriften. Das Wissenswertheste aus dem Gebiete der Chemie und Physik in Anwendung auf Küche und Wirthschaft für denkende Hausfrauen. Zwickau 1856. 96 S.
Auction house category:Kitchen and household
Address of auction Auktionshaus Kiefer
Steubenstraße 36
75172 Pforzheim
Germany
Preview
17.02.2022 – 18.02.2022
Phone +49 (0)7231 92320
Fax +49-7231-923216
Email
YP.LYOYGT@FO3G@
Buyer Premium 1. Nicht gekennzeichnte Nrn.: Aufgeld 23% zzgl. 7% Mwst;
2. Mit R gekennzeichnte Nrn.: 23% zzgl. 19% Mwst;
3. Mit D gekennzeichnte Nrn.: Aufgeld 33% inkl. MWSt
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