Auguste Escoffier: "Le Guide Culinaire". Originaltitel - photo 1

Auguste Escoffier: "Le Guide Culinaire". Originaltitel

Lot 2268
12.09.2020 11:00UTC +01:00
Classic
Starting price
€ 480
AuctioneerKunstauktionshaus Schloss Ahlden GmbH
Event locationGermany, Ahlden(Aller)
Buyer Premium25.0%
Archive
The auction is completed. No bids can be placed anymore.
Archive
ID 394441
Lot 2268 | Auguste Escoffier: "Le Guide Culinaire". Originaltitel
Aide-mémoire de cuisine pratique. Erstausgabe, Émile Colin, Paris, 1903. 769 S.; Falttafel mit Menü-Vorschlägen. Exlibris. Roter, goldgeprägter Halbledereinband minim. beschädigt; Seiten gebräunt, teilw. minim. stockfleckig. Altersgemäße Gebrauchsspuren. Nicht kollationiert. 22 cm x 15 cm.Provenienz: Aus der Kochbuchsammlung Hans Joachim Große Gorgemann. Vgl. hierzu Weiss, Gastronomia, S. 136 f. An important French cookbook by Auguste Escoffier published in Paris 1903. First edition. One folding plate. Bookplate. Minor flaws to the cover. Pages slightly browned with occasional foxing. Age-related signs of use. Not collated.
Auction house category:Books
Address of auction Kunstauktionshaus Schloss Ahlden GmbH
Große Str. 1
29691 Ahlden(Aller)
Germany
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23.08.2020 – 03.09.2020
Phone +49 5164 80100
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